Thoroughbreds are built for speed – they’re a “hot-blooded” breed known for their energy, agility and racing ability. The roots of the breed date back to the 1600s and 1700s, when horse racing rose to popularity in England.
History
The term “Thoroughbred” is occasionally (and incorrectly) used to refer to any purebred horse, but it specifically refers to the Thoroughbred breed. This horse is specialized for speed and agility, and as such known for its achievements in racing, dressage, show jumping, polo, and other equine competitions.
The Thoroughbred roots can be traced back to three sires (two Arabians and one Turk), noted for their energy and stamina, who were bred with English mares. Today, Thoroughbreds are often cross bred with other horses to introduce their qualities into existing breeds. Such breeds include the American Quarter Horse, the Standardbred, and quite possibly the Morgan horse.